Fish
- Salmon with Capers and Lemons, Dill Sauce, Pan-Fried
- Salmon, Glazed with Tarragon Mustard
- Salmon, Sesame Crust
- Salmon en Croute Baked in Puff Pastry
- Salmon Kedgeree, with Rice and Eggs
- Sole with Browned Butter and Capers, Sautéed
- Tilapia with Lemon Butter, Baked
- Tuna with capers, Pan-Seared
Barbecue Grill
- Cod, Lightly Smoked
- Salmon, Barbecued
- Salmon, Glazed
- Salmon with Lemon and Herbs
- Swordfish with Olive Shallot Relish
- Tuna with Lemon
- Tuna with Tomato/Tarragon Mayonnaise
Shellfish
- Moules (Mussels) Gratiné
- Scallops with Pesto, Sautéed
- Scallops and Prosciutto on Tarragon Cream
- Scallops Provençal
- Shrimp (Prawns) in Garlic Butter on Pasta
- Shrimp in Green Sauce
- Vieux Carré Scampi
Barbecue Grill
Do you have a garden? Or a farm that supplies fruits and vegetables?
Or maybe you like to shop at the local market, buying only the best of each season?
Easy Gourmet Dinners offers healthy, delicious, easy to prepare recipes, using fresh, seasonal foods.
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